once you have homemade guac, you just can't eat the prepackaged stuff. a friend of mine brought this recipe to our 10 year (ugh) high school reunion and i HAD to get the recipe. every now & again i get this craving for it...will make a big bowl...and munch on it for days. side note: i don't measure anything. i just constantly taste test. also, you could always add peppers or corn or whatever, but i particularly love it just like this.
just to keep it real...
here i am.
standing on a stool.
taking still life pics.
and this guy comes along.
"what are you doing, mommy?"
"oh, just taking pictures of this food."
...he doesn't even question it anymore.
i really should have recorded him saying, guacamole. it was too much.
Boden is one of our favorites, too! There's a little second hand store just down the street that usually has a shirt or two in just the right size. And they're SO durable! And also, guac is one of our favorites too! You're off to a great start with the blog :)
ReplyDeletesecond hand boden is def fine by me! ;) thanks for the kind words while i figure out what i'm doing here! lol
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